DC DUBY Wild Sweets®

Bean-to-bar Melange Chocolate Bars

The process of making chocolate from cocoa bean to bar is extremely laborious and involves numerous steps, many of them performed by hand. For this product series - mélAnge & oRigiNe - we wanted to create a different look for the packaging that reflected the 'artisan' aspect of the product. We asked Linda at Profile Design Group to use her skill as an illustrator to create cocoa bean theme drawings rather than incorporating food photography images as we typically do for all of our packaging. We were extremely pleased with the results - Linda's drawings perfectly captured our vision of the concept - well done!

– Dominique & Cindy Duby
Wild Sweets® Managing Directors

element bars